Still operated from a shack like stall on wheels with a flat pan to fry/grill the patties, a scraper that acts as a egg yolk breaker cum egg wrapper, the original Ajinamoto pepper and maggi seasoning and worchestershire sauce for the added tastiness... not to forget the lightly planta-ed bread grilled slightly the flat pan and then piled with a smattering of raw cabbage shreads, chili sauce and mayo....
Who else can I be talking about? Most definitely our dear old Ramly burger... Ramly has truly stood the test of time... What did I have last week? Most definitely the "Burger Ayam Special Double" to appease my appetite... hehe!!! It still taste exactly how I remembered it... Absolutely DELICIOUS!!!
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